I'm back kicking in the kitchen!!! It's been a while since I last came up with something "new", as in cooking recipes. Still remember the mouth-watering Malaysian Styled Chicken Satay Skewers I made about few weeks ago? I'll be sharing another famous Malaysian street food with you today — Penang Lobak aka Five-Spice Rolls. My first attempt and I pretty much nailed it! ^^v
Tuesday, July 17, 2012
Homemade Five-Spice Rolls (Penang Lobak)
Posted by Unknown on 11:37 PM with No comments
Categories: Australia, Food, Home Cooking, Personal and Lifestyle
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