Nian Chu Er aka the second day of Chinese New Year, we had a fabulously delicious potluck dinner with friends at our place. I roughly thought about the menu in the afternoon and came to a conclusion that I should prepare dishes which I'm more familiar with - Deep Fried Pork Meat Balls and Hot & Sour Roasted Chicken Soup.
Expand this post ↓↓Sunday, January 29, 2012
Thursday, January 26, 2012
Da Nian Chu Yi: Dinner with Friends
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My initial plan was to prepare hot and sour steamed whole fish for this potluck dinner we attended on the first day of Chinese New Year. But, after spending the efforts to gather side ingredients and everything else which needed, we found out that the Supa IGA in Clifford Garden (our favorite place in town to get fresh whole fishes, crabs, and other seafood) was actually closing down with only very limited items left for sale. Therefore, plane plan crashed and burned... No steamed whole fish for the night, and definitely no more seafood and groceries shopping there in the future, yet still, the dinner must go on! So I came up with the idea of replacing the fish with prawns instead. In Hokkien we say, "Boh hu hae mah ho", which literally means, "If there are no fishes, prawns are just as good."
Wednesday, January 25, 2012
Chinese New Year's Eve Celebration
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For the first time, I had steamboat / hotpot for reunion dinner on the Chinese New Year's Eve. My family usually prepare a variety of dishes which have similar sounding names with prosperity, good luck, wealth, and etc, but this year (5th year not celebrating with my family), it was something different from our tradition.
Expand this post ↓↓Sunday, January 22, 2012
Happy "Dragon" Year to All
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Thursday, January 19, 2012
Compilation of Everyday Life
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I sort of mixed and put everything together in one post today, not because I'm lazy or maybe I am, a tiny winy bit after a long day of work (─‿‿─) Moreover, I think it's unnecessary, both time and energy wise, to create separate posts just to include all these photos taken on different days and occasions. So there you go, a compilation of moments in my everyday life.
Monday, January 16, 2012
Celebration Dinner at Gip's Restaurant
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The feeling of "I don't belong to here and yet not belong to there" has momentary came to an end. I felt relieved, very much relieved after I heard the good news. Waiting is killing... I'm sure that you know how stressful waiting is. Anyways, it doesn't really matter any more cause the only thing that matters now is my wallet generosity. Yeah, I'm about to treat my BB a luxury dinner tonight!
Saturday, January 14, 2012
Sugars and Spices of Life
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Me wearing Quirky Circus by Mink Pink. It's a white wavy lace singlet I got from Myer. Actually, I already posted some of the photos here on Instagram, you must have noticed if you've been "stalking" me on Facebook and Twitter lately. Let's say, this is more like the extended version with further elaboration and details? I love and enjoy taking photos with my iPhone 4S so far, but how I wish the front camera could capture better images rather than just VGA-quality.
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